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About Us

Andrea Edurne Jimenez Ruiz

Andrea Jiménez Ruiz has a degree in tourism with a specialty in tourism business administration and a master's degree in Territorial Development and Agri-food Tourism. PhD student in Agricultural Sciences and Natural Resources.

Publications

Promoting Sustainable Gastronomy Tourism and Community Development

Against the backdrop of a world increasingly concerned with the health of the planet, the promotion of sustainable culinary tourism takes on heightened importance. It provides a...

Gastronomic Sustainability Solutions for Community and Tourism Resilience

In the rapidly changing landscape of global tourism and community dynamics, a pressing challenge emerges — the delicate balance between gastronomy tourism, community development...